Transport Your Taste Buds to Italy—With Gabba Gabba Pizza
Get ready for a pizza experience that’s anything but ordinary. Gabba Gabba Pizza is bringing authentic Italian wood-fired pizza to Retzlaff Vineyards on May 10th, and you do not want to miss it.
Crafted by the passionate husband-and-wife team, Davide and Kristi, every pizza is a love letter to Northern Italy. Using time-honored techniques, hand-stretched slow fermented dough (no machines here!), they create a crust that’s pillowy on the inside, crisp on the edges, and bursting with flavor.
Topped with luscious, house-made San Marzano tomato sauce, ultra-premium cheeses, and carefully selected meats, every bite is a perfect balance of smoky, savory, creamy, and fresh. Oh, and did we mention the wood-fired oven? It’s the secret weapon that gives each pizza that irresistible charred crust and flame-kissed flavor you just can’t fake.
Whether you’re pairing it with a glass of Retzlaff’s finest under the sun or taking one home to devour later, Gabba Gabba’s pizzas aren’t just food—they’re an experience.
Mark your calendar for May 10th. Bring your appetite. Prepare to fall in love.